Master of Arts in Nutrition and Dietetics

36 credits

Research component, 6 credits from

EDPS 641	Intro Statistical Methods	3
	or
EDPS 642	Analysis of Variance	3
	or
HSC 683	Principles of Epidemiology	3
	or
HSC 687	Stat Thry and Meth in Hlth Sci	3
NUTR 697	Research Methods Nut Dietetics	3
Total Credits:		6

Nutrition core, 15 credits from

NUTR 642	Nutrition Assessment	3
NUTR 647	Carbs, Proteins, and Lipids	3
NUTR 648	Vitamins and Minerals	3
	6 credits from 600-level NUTR courses	6
Total Credits:		15

15 credits from

Electives inside or outside the Department of Nutrition and Health Science (may include dietetic internship NUTR 680, NUTR 681, NUTR 682)

Total Credits:

15

Total Credits: 36